Serving suggestions
Perfect serve Wenneker Elderflower Dry Gin & Tonic
Ingredients:
1/4 Wenneker Elderflower Dry Gin
 3/4 Franklin & Sons Natural Indian Tonic Water
 1 fresh, ripe strawberry sliced in parts
Glass: Big ballon glass
 Method: Build and top up with tonic, garnish with strawberry
 Bartender: Bottle Business
Double Elderflower
Ingredients:
1/4 Wenneker Elderflower Dry Gin
 
3/4 Fever-Tree Premium Elderflower Tonic water
 1 slice orange
Glass: Big ballon glass
 Method: fill 50% with ice cubes, 1 part Gin, top up with tonic. Stir well. 
 Garnish with an orange slice.
 Bartender: Bottle Business
Strawberry festival
Ingredients:
1/4 Wenneker Elderflower Dry Gin
 3/4 Fever-Tree Premium Elderflower Tonic water
 
2 strawberry halves
Glass: Brandy Ballon
 Method: fill with ice cubes, 1 part Gin, top up with tonic. Stir well. 
 Drop in 2 strawberry halves.
 Bartender: Bottle Business
Holiday cooler
Ingredients:
5 cl Wenneker Elderflower Dry Gin
 
20 cl Fever-Tree Premium Elderflower Tonic water
 2 slices of cool cucumber
mint leaves
Glass: highball glass
 
Method: Fill with icecubes, pour over gin. Add cumcumber and mint. 
 Top up with tonic. Fill with more ice. Stir gently. Garnish with cucumber and mint.
 
Bartender: Ron de Preter
Pink drink
Ingredients:
4 cl Wenneker Elderflower Dry Gin
 2,5 cl Wenneker Triple Sec
 2 cl fresh lemon juice and a dash Grenadine Syrup.
 fresh raspberry.
Glass: chilled martini glass
 
Method: Shake with icecubes, strain and garnish with raspberry.
 Bartender: Ron de Preter
Elderflower Gin Fizz
Ingredients:
40 ml - Wenneker Elderflower Dry Gin
 15 ml - Elderflower Liqueur
 15 ml - Orange juice
 15 ml - Home made lime juice
 3 bsp lemon sherbet
 Egg white
 ProseccoElderflower Gin Fizz
 Mint leaves
Glass: Brandy Ballon
 Method: Combine first six ingredients, shake well and strain, top up with Prosecco
 Bartender: Bottle Business
Caffee Royal
Ingredients:
45 ml - Wenneker Elderflower Dry Gin
 15 ml - Wenneker Curaçao Orange
 15 ml - Wenneker Café
 3 dashes Xocolati Bitters
 Glass: Rocks glass
 Method: Stir and strain
 Bartender: Bottle Business
Elderflower Gin Mojito
Ingredients:
45 ml - Wenneker Elderflower Dry Gin
 15 ml -Wenneker Elderflower Liqueur
 25 ml - Home made lime juice
 Bunch of mint
 Ginger Beer
 Glass: Tall glass
 Method: Build, stir and top up with Ginger Beer
 Bartender: Bottle Business
The Dutch Monarch
Ingredients:
50 ml - Wenneker Elderflower Dry Gin
 15 ml - Dry Vermouth
 15 ml - Amer Picon
 Glass: Cocktail glass
 Method: Stir and strain
 Bartender: Bottle Business
Hong Kong Cooler
Ingredients:
50 ml - Wenneker Elderflower Dry Gin
 10 ml - Wenneker Rasberry
 10 ml - Sugarcane syrup
 8 Fresh raspberries
 50 ml - Cranberry juice
 Lime peel
Glass: Cocktail glass
 Method: Shake with icecubes and doule strain
Bartender: Ron de Preter
Yellowstone
Ingredients:
50 ml - Wenneker Elderflower Dry Gin
 20 ml - Wenneker Curacao Orange
 10 ml - Grenadine
 20 ml - Lemon Juice
 40 ml - Orange Juice
 Lime peel
Glass: Cocktail glass
 Method: shake with ice cubes and strain and garnish with lime peel.
 Bartender: Ron de Preter
